May 26 2006
Woohoo, Memorial weekend here we come! Just thought I'd share a yummy concoction I came up with in just a 1/2 hour of dinner time, and Ella stacking tupperware at my feet!
Basically pretend like you're making salad caprese:
Cut up tomatoes
Cut up mozzarella
Lots of basil (fresh or dried)
Fresh garlic & some garlic salt
Some mixed greens or fresh spinach
Drizzle with olive oil and balsamic
Cook favorite pasta - I used bow-tie
Cook some steak - I used my George Foreman
Slice the steak and put in with salad above to heat things through a bit.
Add the cooked pasta and toss to mix it all together.
Top with Parmesan and you're done
Soooo good.....
4 comments:
SOUNDS GOOD, GLAD TO HEAR YOU USED THE GEORGE FOREMAN GRILL.
MUM
i tried your recipe and it tastes like crap. wait. uh oh i figured it out. you meant bow tie PASTA. dang, those ties cost me $20 too. ok my bad. JM
Very best site. Keep working. Will return in the near future.
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Greets to the webmaster of this wonderful site. Keep working. Thank you.
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